• Waiheke Wanderer


    For Groups of 10 to 250

All Inclusive
Autumn & Winter Packages
For Groups

We’ve teamed with partner vineyards and restaurants to bring you a range of ferry, lunch and zipline-inclusive packages
that are perfect for that next group getaway, mid-year Christmas party, or day trip adventure.

Whether you need a team building experience or to reward them for a job well done, incentivising clients, saying thank-you to suppliers or just getting friends together, we’ve made it really easy to get your group, team or posse on the move. These packages include everything, so leaving you free from organising the detail; simply turn up and let us organise the whole day for you!

Our packages include your lunch (unless specified) from the following menu choices, plus:
Return ferry tickets from downtown Auckland with Fullers360
Our award-winning dual zipline and native forest experience
All on-island travel and transfers.

Enquire Now

$117pp *or less
Kia Ora From Waiheke

Zipline & Native Forest Walk Only

Enjoy the award winning  Zipline and native forest experience by itself. Rates vary from $83 to $117 *depending on group size. The rates below include pick up and drop off from a number of on-island locations, but do not include ferry tickets. Prices valid for direct bookings only.

No. of participants     Save PP         Price PP

0 – 9                                                      $129.00

10 – 22                          $12.00           $117.00

23 – 33                          $21.00           $108.00

34 – 50                          $25.00           $104.00

51 – 75                          $30.00           $99.00

76 – 100                        $34.00           $95.00

101 – 250                      $39.00           $90.00

251 – 500                      $43.00           $86.00

500 – Plus                      $46.00           $83.00

Ahipao 4

Ahipao 2 Course Grazing Menu

Situated in Matiatia Bay, Ahipao offers thoughtfully crafted dishes in a beautiful environment for a unique dining experience. Just a few minutes’ walk from the ferry, this is perfect place to start or finish your day, or simply relax with friends, family or colleagues.

Ahipao offer EcoZip group guests a 2-course grazing menu designed to be shared amongst the whole table:

To Start

  • Ahipao Platter – marinated olives, pumpkin hummus, labneh & Za’atar, homemade focaccia, crackers, spicy nuts, pickles and 3 optional extras (chosen on the day).

Followed By

  • Pulled New Zealand Lamb Sliders
  • Fish Tacos
  • Vegetarian Bao Buns
  • Served with chef’s selection of sides
from $240pp
Stonyridge Tasting & Platter Lunch

Stonyridge 2 Course Lunch

Nestled in a shimmering valley of olive trees, colourful vines, and the aromas of the south of France, Stonyridge’s Veranda Café is one of the most romantic and exotic venues in New Zealand for café-style dining.

Enjoy wine tasting and share one Stonyridge degustation platter, featuring regularly changing seasonal produce, priced at $240pp OR;

Enjoy a tasting of three Stonyridge wines (2 white + 1 red) before enjoying a two-course lunch menu, priced at $270pp:


  • Cloudy Bay Clams with mussel & apple stock, granny smith, chili, garlic, shallot, and herb emulsion
  • Crudo de Pesce with burnt orange and cardamom, lemon oil, micro coriander, finger lime
  • Black Angus Steak Tartar with rosemary crostini, cured happy hen egg, shallot, capers cornichon
  • Smoked Ricotta Salad with mixed leaves, foraged herbs, pine nuts and basil dressing
  • Beetroot Carpaccio with chevre mousse, peppercorn vinaigrette, foraged flowers and candied walnuts

Main course

  • Charcuterie of prosciutto, sapresso calabrese, Milano chorizo, whipped goats’ cheese, terrine
  • Roast Duck Salad, fennel, radish, green apple, parsley, parmesan, truffled duck jus
  • Akaroa Salmon, lemon kelp, Steve’s mixed avo & tomato salad, ginger & tamari crunch
  • Warm Rare Venison Salad, chevre mousse, black garlic, pickles cucumber, manchego, pomegranate
  • Yogi Bowl, roasted vegetables, sauerkraut, hummus, avocado, nikkis greens, toasted seeds
from $280pp
Mudbrick 2 or 3 Course Lunch

Mudbrick 2 or 3 Course Lunch

Mudbrick Estate is an iconic Waiheke vineyard featuring both upmarket and casual dining restaurants.  Featuring spectacular views of the Hauraki Gulf, Mudbrick is arguably one of the most picturesque destinations in NZ.

Choose either a 2-course ($280pp) or 3-course ($297) lunch in Mudbrick’s relaxed Archive bistro, featuring:

To begin

  • Focaccia, Garden Herb Dip with Marinated Olives, Rosemary, Thyme, Citrus


  • Dosa Pancake with Soy Shiitake, Oyster and Enoki Mushroom, Horseradish, Watercress
  • Kahawai Pate with Sago Crackers, Pickled Cucumber, Wholegrain Mustard
  • Smoked Beef Tartare with Sauerkraut, Potato Crisp, Cured Yolk, Cherry Mustard


  • Today’s Fresh Catch with Turmeric Curry Sauce, Macadamia, Daikon, Cloudy Bay Clams
  • Wagyu Brisket with Swede, Oyster Mushrooms, Kohlrabi, Pickled Onions, Peppercorn Jus
  • Chickpea Peperonata with Baharat Spice, Chickpea, Peppers, Eggplant, Tomato Chutney, Coconut, Lime


  • Poached Quince with Custard, Orange, Almond Tuille
  • Dark Chocolate Mousse with Beetroot, Brownie, Candied Walnut
  • Little River Natural Rind with Crackers & Accompaniments

The menu is driven by fresh seasonal produce and may be subject to change without notice.

Casita Miro Entrance 2

Casita Miro 4 Course Lunch

Beautiful Casita Miro specialises in the cuisine of Spain and the wider Mediterranean. This award-winning restaurant and vineyard is famed for their love of fine food, wine and sherry. Casita Miro is all about shared dining and their ‘tapas’ and ‘raciones’ (large plates) are perfect for a fun, relaxed and social dining experience.

Enjoy a 4-course Iberian experience this summer, featuring:


  • Goats Cheese Croquettes, honey & almonds
  • Sopa, butternut pumkin, smoked paprika oil & crispy leek


  • Cat’s Handmade Bread, EVOO & hummus
  • Gambas al Ajillo, prawns, garlic & parsley butter
  • Pomegranate Roasted Carrots, tahini remoulade, dukkah
  • Remolacha, beetroot, cashew puree, orange, mint & sumac dressing


  • Paella de Mariscos, saffron bomba rice, line caught fish, mussels, prawns & lemon
  • Harissa Spiced Ox Cheek, white bean & confit garlic puree, broccolini, green olive & pistachio picada
  • Ensalada of Waiheke Mesclun, parmesan, Mme. Rouge walnuts, fino vinaigrette


  • Churros con Chocolate – with the best, ever, hot chocolate!


Enquiry Form

Please complete the form below and our team will come back to you with availability as soon as possible.
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And here’s the ‘small print’

Packages available 7-days

Valid for travel up to 31 August 2022

Minimum group size is 10 delegates (unless specified) but there’s no maximum party size

*Seasonality changes may apply.

And for your peace of mind, packages are fully refundable in the event of an increase in Covid-19 alert levels resulting in a further national or regional lockdown.

For enquiries and bookings please call our friendly team at 09 372 5646 or drop us a line at hello@ecozip.co.nz

  • Wow, that's an amazing day full of discovery and incredible native bush. Loved the zipline! You guys rock.

    Mike McVey Gisborne, NZ

  • Great staff, fun, also enjoyed the short bush walk back up the hill afterwards. Good emphasis on safety.

    whattosay Wanaka, NZ

  • We had not been on a zip wire before this trip. EcoZip staff were very welcoming and very professional. We were well prepared for the zip wires and our guides did a great job making sure we were all set before each run. The walk back to the centre with some information about the local flora and fauna was a great addition. We would thoroughly recommend EcoZip.

    David Clarke Tutukaka, NZ

  • This was a terrific experience, I screamed all the way down all three zip lines. Would definitely recommend it. Brilliant, thank you.

    K Gibbons Manly, Australia

  • We had the best time ever! The instructors were very friendly and made sure that we were all safe. The zip lines all had spectacular views. Overall it was amazing!!

    Grace E Paihia, NZ


Loads of interest from Richie on our conservation work. Which Tim was happy to talk about
Bit of a special visitor recently; bearing an award; our Qualmark 100% Pure New Zealand trophy.
We’re back from Friday 3rd December - and we’re double vaxxed!  We’re looking forward to welcoming you back to our little slice of island paradise
And another award, on top of the earlier 100% Pure NZ!
Managed to grab a shot of all but one of the team following a recent day dedicated to helping some local charities. Wonder if we can get one of everyone before the end of 2021!
After a year of closed borders and cancelled business events up and down the country, it was brilliant to host Aussie and Kiwi buyers in town for the Meetings 2021 trade show #meetings2021
So what do you do when you work on an island that’s described as ‘paradise’ and you want to take the whole EcoZip team away for a well deserved break? You head to Rotovegas!
How cool is this! The next generation of ‘tree huggers’ - and a pretty epic birthday party at EcoZip!
We did another photo shoot on Sunday, prepping for new website. Here’s a behind the scenes shot of our brilliant volunteer talent